Cookie Butter Monster Cookies

@cokocooks

As if monster cookies could get much better, just add in some cookie butter and you have a whole new ball game. Cookie butter inside of a cookie is a game changer. Especially with my favorite cookie which are monster cookies! I mean chocolate, peanut butter, and oats! How can this not be my favorite cookie. Throw in some cookie butter and you have some pretty out of this world cookies.

These cookie butter monster cookies could seriously not be any easier to throw together. It ofcouse starts with a base of cookie butter. The cookie butter adds a little warmth with the hint of cinnamon while also being sweet. Then we have the oats, which allow the cookie to be flour free, and give them some great texture. For the chocolate I love the crunch of M&Ms, but if chocolate chips is all you have on hand then use that. And last but not least, we need a little honey to sweeten it up. The honey also helps to bind the cookies together and give them that chewy texture. Then you just have to roll the cookies into a ball and bake.

This recipe makes a small batch of cookie, but feel free to double it to make more. You can also toss them in the freezer for when you want a little something sweet. Monster cookies are without a doubt my favorite cookie. I just can’t get enough of the chewy texture mixed with the buttery sweetness. Then we just took it to a whole other level with cookie butter! Y’all have to just try these cookies to see how good they are! I hope y’all have enjoyed cookie butter week happening on my instagram, and be sure to check out the other cookie butter cookies on the blog.

Print Pin

No ratings yet

Cookie Butter Monster Cookies

A chewy flourless cookie with cookie butter, oats, and M&Ms

Prep Time 10 minutes minutes

Cook Time 10 minutes minutes

Servings 18

Calories 176kcal

Ingredients

• 1 large egg
• 1 cup cookie butter
• 2 cups rolled oats
• 1/2 tsp baking soda
• 4 tbsp honey
• 1 cup M&M

Instructions

• Preheat oven to 350 degrees and line a large roasting pan
• In a medium mixing bowl add oats, cookie butter, baking soda, egg, and honey, and stir till evenly combined
• Fold in chocolate chips
• Use a scoop or roll into a couple tbsp balls and place on baking sheet a couple in apart. Press down before going in the oven.
• Cook for 10 minutes or until golden brown.

Nutrition

Serving: 1g | Calories: 176kcal | Carbohydrates: 23g | Protein: 3g | Fat: 8g

ENJOY!

* Follow me on instagram @_cokocooks or feel free to ask questions or leave any comments!

Please follow and like us: