A healthy vegan bowl with sweet potatoes, brussel sprouts, quinoa, spinach, and chickpeas topped with an avocado lime dressing.
Vegan|Gluten Free|Dairy Free
A delicious chicken salad with cast iron seasoned chicken, pretzel croutons, fresh vegetables, and homeade honey mustard dressing.
Dairy Free
A vegan friendly monkey bread made with a homeade dough, lots of cinnamon sugar, and drizzled with a homeade caramel sauce.
Vegan|Dairy Free
These gluten free puppy chow cookies have chex, chocolate, and peanut butter baked up and topped with a dusting of powdered sugar.
Gluten Free|Vegan|
This healthy bruchetta pasta combines all the fresh flavors of bruschetta into one meal with tomatoes, basil, onion, and sourdough croutons.
Vegan|Dairy Free
A healthy alternative to a Twix bar, these date Twix are filled with cookie butter, graham cracker, and covered in dark chocolate.
Vegan|Dairy Free
A healthy squash salad with seasonal squash, almonds, on a bed of arugula, and topped with tahini dressing to make a delicious fall salad.
Vegan|Gluten Free|Dairy Free
These healthy pecan pie bars are a vegan friendly dessert with a sugar cookie crust, a sweet pecan filling, and a caramel drizzle.
Vegan|Dairy Free
This vegan friendly apple crisp has a delicious oat crumble on top of sweet apples that makes a delicious dessert all fall long.
Vegan|Dairy Free|Gluten Free
These kabocha squash fries are roasted with parmesan and fresh thyme and make a delicious side or appetizer.
Gluten Free|Vegan Friendly
Welcome to CoKoCooks where I hope you find some recipes to enjoy. I thought I would introduce myself and tell y’all how CoKoCooks came about. First off my name is Courtney and I live in Cedar Park, Texas. I have two pups named Kodak and Kia. Kodak is my four year old half wolf/half German Shepard pup. He brings me so much joy and is the sweetest most loving dog I have ever met. Kia, I have recently inherited when my twin sister had her son, Cooper (I am now Aunt Coco:) ). She is a 9 year old mutt and one little ball of energy. So in high school and a year of college I played competitive volleyball. After volleyball ended and I continued school at the University of Texas, I began to get more creative in the kitchen and start a path to a healthier lifestyle. During this time of trying to figure out what I wanted to finish a degree in I became a certified personal trainer. This led my interest in researching more about nutrition and branching out to try different recipes and foods. After a couple years I ended up finding a passion for physical therapy and completed a degree in health sciences to become a physical therapist assistant. I have been a PTA now for four years. Like many others in this difficult time I was laid off from my outpatient position. While the job search has not been the easiest it has given me so much valuable time with my new nephew, my two dogs, my family, and now developing CoKoCooks. I hope to share my ideas and recipes, not only my family and friends, but to others who I hope will enjoy them. I plan to use this platform to create new recipes and ideas even when I do return to work. I am so happy you visited and feel free to reach out with any questions, comments or concerns. Thanks for visiting CoKoCooks!