Healthy Berry Baked Oatmeal
Easy baked oatmeal with fresh berries
Servings 0
Calories 175kcal
Ingredients
- 3 cups rolled oats
- 2 scoops vanilla protein I used Iheartmacros or nuzest if vegan
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 cup maple syrup, sugar free, or pancake syrup
- 2 tbsp chia seeds
- 2 1/4 cup dairy free milk
- 1 1/2 cups fresh berries
- pink of sea salt
Instructions
- Preheat the oven to 350 and line a 9x13 with parchment paper
- Mix all the ingredients in a bowl except for the berries until well combined
- Pour the mixture into the pan and spread evenly
- Sprinkle fresh berries over the top of the mixture and gently press into the batter
- Cook for 30 minutes until oatmeal has just set and top is slightly golden brown
- Remove from oven and let set before slicing
- Makes 12 small pieces or 8 larger slices. Keep in the refrigerator for 3-5 days or freeze up to 3 months in an airtight container.
Notes
Nutrition facts calculated with sugar free syrup and 8 servings
Nutrition
Serving: 1g | Calories: 175kcal | Carbohydrates: 28g | Protein: 10g | Fat: 3.7g | Fiber: 5g