Monster Cookie Granola
A crispy granola with plenty of peanut butter, oats, and chocolate.
Servings 10
Calories 331kcal
Ingredients
- 2 cups rolled oats
- 3 cups Rice Krispies can sub nuts or other grain
- 1/4 cup ground flaxseed
- 1/2 cup peanut butter
- 1/3 cup coconut oil melted
- 1/2 cup maple syrup
- 1/2 cup M&M be sure to use vegan alternative and see notes
Instructions
- Preheat oven to 325 and line a large roasting pan with parchment paper.
- In a large bowl mix the dry ingredients except for M&M's till combined.
- In a separate small bowl mix the wet ingredient till combined.
- Add the dry ingredients into the wet ingredients and fold together till everything is evenly coated. Fold in M&M's
- Spread on the baking sheet in a even layer and press down.
- Bake for about 25 minutes till golden brown and remove from oven.
- Let cool completely and break into pieces.
- Store in fridge for up to 2 weeks.
Notes
To make this recipe vegan: Some of my favorite M&Ms are unreal and yumearth brands.
Nutrition
Serving: 1g | Calories: 331kcal | Carbohydrates: 39g | Protein: 7g | Fat: 18g