This Stuffed Winter Squash is a nourishing meal that is filled with a wild rice filling that consists of a varitey of flavors and textures.
Gluten Free| Refined Sugar Free
Not a whole lot makes me happier then a slice of warm banana bread or a warm chocolate chip cookie. BUT when you combine […]
I absolutely love homeade cinnamon rolls. There is nothing cozier then sweet cinnamon sugar rolled dough drizzled with cream cheese frosting. As delicious as […]
A white chocolate peppermint mocha pie with a oreo crust, peppermint white chocolate filling, and a coffee whipped topping to finish.
Healthy Gingerbread Muffins that have all the classic flavors of gingerbread with warm spices and molasses to make the best holiday breakfast.
Gluten Free Friendly
These crispy brussel sprouts are cooked in a maple balsamic dressing and served with crispy bacon, pistachios, and pomegranates.
Gluten Free
Smashed Sweet Potatoes topped with parmesan cheese and fresh thyme to make a delicious and healthy side dish.
Gluten Free
These Healthy Take 5 Dates are the perfect sweet treat stuffed with peanut butter, pretzel, and covered in chocolate.
Vegan
Healthy Pumpkin Cheesecake with graham cracker crust, layered with a creamy no bake pumpkin cheesecake filling, topped with whipped topping.
A sweet and warm chai coffee cake layered with a moist cake, a chai spiced filling, and topped with a chai spiced crumble.
Gluten Free
Welcome to CoKoCooks where I hope you find some recipes to enjoy. I thought I would introduce myself and tell y’all how CoKoCooks came about. First off my name is Courtney and I live in Cedar Park, Texas. I have two pups named Kodak and Kia. Kodak is my four year old half wolf/half German Shepard pup. He brings me so much joy and is the sweetest most loving dog I have ever met. Kia, I have recently inherited when my twin sister had her son, Cooper (I am now Aunt Coco:) ). She is a 9 year old mutt and one little ball of energy. So in high school and a year of college I played competitive volleyball. After volleyball ended and I continued school at the University of Texas, I began to get more creative in the kitchen and start a path to a healthier lifestyle. During this time of trying to figure out what I wanted to finish a degree in I became a certified personal trainer. This led my interest in researching more about nutrition and branching out to try different recipes and foods. After a couple years I ended up finding a passion for physical therapy and completed a degree in health sciences to become a physical therapist assistant. I have been a PTA now for four years. Like many others in this difficult time I was laid off from my outpatient position. While the job search has not been the easiest it has given me so much valuable time with my new nephew, my two dogs, my family, and now developing CoKoCooks. I hope to share my ideas and recipes, not only my family and friends, but to others who I hope will enjoy them. I plan to use this platform to create new recipes and ideas even when I do return to work. I am so happy you visited and feel free to reach out with any questions, comments or concerns. Thanks for visiting CoKoCooks!